The Tasting Catalog
Five lots on the bar right now.
Every bag is roasted to order in lots under forty pounds, then rested and cupped before it ships. Search by origin or note, filter by roast and process, and open a lot for its full story — then add it to your cart.
The Brew Lab
Dial it in, then time it.
Pick a method, a strength, and how many cups you are making — the calculator weighs it out. Then run the step timer alongside, from bloom to drawdown.
This Week at the Drum
Roast log.
We keep a running log of every lot that comes off the drum — charge and drop temperatures, total time, and the notes we pulled at Saturday's cupping table.
The Subscription
Fresh off the drum, on your doorstep.
Pick a coffee, a bag, a rhythm, and how it reaches you. The summary prices it live — longer intervals save more, and north-shore pickup is always free.
Your subscription
Free north-shore pickup in Duluth · $6.50 anywhere in Minnesota · $9.50 elsewhere in the US. Roasted the week it ships.